Details
Villa La Pagliaia produce archetypal Chiantis with brambly, bitter cherry fruit, cedary, spicy back notes, succulent acidity and well merged tannins.
The Riserva is particularly elegant and concentrated. It has a grippy, spicy character with flavours of stewed plum fruit, savoury leather and a hint of chocolate.
This wine has a rich and satisfying finish.
The winemaker recommends you drink this fine Riserva with grilled or roast meats and sharp, mature cheeses.
The Riserva is particularly elegant and concentrated. It has a grippy, spicy character with flavours of stewed plum fruit, savoury leather and a hint of chocolate.
This wine has a rich and satisfying finish.
The winemaker recommends you drink this fine Riserva with grilled or roast meats and sharp, mature cheeses.
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| Size | 75cl |
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| Country | Italy |
| Region | Tuscany |
| Vintage | 2006 |
| ABV | 13% |
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