The 2007 vintage of Louis Roederer Cristal Brut champagne is a comely blend of 57% Pinot Noir and 43% Chardonnay. Produced only in the finest vintages, Cristal is the flagship of the Louis Roederer house and it does not disappoint with its aromas of orchard fruit and honeysuckle. The palate is full-bodied, richly-fruited but tempered by lovely tension and grip on the finish. Whether enjoyed as an elegant pairing with fine cuisine or simply as a celebratory toast, Louis Roederer Cristal Brut 2007 is guaranteed to impress.

The history of this champagne dates back to 1876, when Tsar Alexander II requested that Louis Roederer create a special cuvée for him. This cuvée became known as Cristal, named after the clear glass bottles it was originally packaged in. Today, Cristal remains one of the most coveted champagnes in the world, beloved by celebrities and connoisseurs alike.

The 2007 vintage of Louis Roederer Cristal Brut has a high percentage of Chardonnay in the blend, adding complexity and elegance to the wine. The 2007 growing season was hot and dry, making for smaller grapes with concentrated flavours. This Champagne was then aged for over nine years before release, resulting in developed flavours of toast, citrus, and honeysuckle. Its creamy texture is balanced by a distinct mineral note and a refreshing acidity. All of these elements come together in a beautiful harmony, making this Champagne truly stand out among its peers. From its careful selection of grapes to its extended aging process, it’s clear that extra attention has been paid at every step in creating this luxurious bottle of bubbly. It certainly lives up to the prestige of being one of the world’s most famous Champagnes.