Here is Rock Ferry's version of classic German riesling - and what a wine it has become. European in appearance, but with an immediacy from the new world. This is a flavor pack that slowly opens up to an inviting aroma of tropical fruit and citrus fruits and flavors of peach, lemon, green apples and mint. Mineral and aromatic wine with a high level of acidity. A tasty wine that offers a crisp and fresh taste experience.

Tom Hutchinson had witnessed wine production on some of the best domains in France when he returned to New Zealand immediately after the turn of the millennium to to make wine in Marlborough. Wine that was based on a true terroir philosophy, where as little rumster around the winery is allowed to shine. First organic and today biodynamic without the use of cultured yeast sulphur, the wines Tom makes together with the winemaker Allan are a pure expression of the unique growing conditions found in the area.Loose soil with silt and minerals produce vibrant, beautiful wines that are eminent for food.

Perfect pairing for girlled fish, shellfish and poultry dishes.